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I’m Donya, the life behind A Southern Soul. I share recipes that are easy to make and full of flavor using simple ingredients. You'll find meal plans for family dinners along with inspiration for entertaining.
Hey Reader! I’ve got a recipe that’s been on repeat in my kitchen — Southern Candied Pecans. What started as a last-minute holiday snack has turned into something I make all year long. They’re sweet, crunchy, and just a little bit spiced, and I promise you’ll want to make a double batch. Southern Candied Pecans Try This Recipe NEW! Midweek Menu + The Weekend Spread What to Serve With Crunchy Sweet Pecans On a snack board with Pimento Cheese and Salami Chips. Sprinkled on Spinach Salad. For...
Hey Reader! When I want something fresh and full of flavor, this Mediterranean Pasta Salad is the first thing I make. Tender pasta, juicy veggies, briny olives, and creamy feta all come together with my homemade Greek dressing — it’s simple, bright, and super satisfying. It’s the kind of dish that works for just about everything: a quick lunch, a summer cookout, or an easy dinner when you want something lighter. My "Sort of Famous" Mediterranean Pasta Salad Make This Recipe Pin for Later What...
Hey Reader! What’s for dinner?” If that question wears you out, I’ve got you covered. These quick, no-fuss recipes get supper on the table fast. And while I may not always have a plan, I do have a few proven strategies ( and a trick or two) up my sleeve. Dinner Ideas When There's No Time To Cook Make These Recipes Pin for Later I've been hard at work updating your favorite recipes, plus sharing new ones! Here's what's been happening: Cranberry Pecan Slaw Oven Fried Chicken Crock Pot Spinach...