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I’m Donya, the life behind A Southern Soul. I share recipes that are easy to make and full of flavor using simple ingredients. You'll find meal plans for family dinners along with inspiration for entertaining.
Hey Reader! I’ve got a recipe that’s been on repeat in my kitchen — Southern Candied Pecans. What started as a last-minute holiday snack has turned into something I make all year long. They’re sweet, crunchy, and just a little bit spiced, and I promise you’ll want to make a double batch. Southern Candied Pecans Try This Recipe NEW! Midweek Menu + The Weekend Spread What to Serve With Crunchy Sweet Pecans On a snack board with Pimento Cheese and Salami Chips. Sprinkled on Spinach Salad. For...
Hey Reader! Soup’s on! When the days turn chilly, I always find myself craving something warm and cozy. From hearty stews to comforting chili, I’ve gathered my best recipes to keep you and your family comfy all season long. Best Soup Recipes for Fall and Winter Make These Recipes Pin for Later What to Serve With Warm Soup or Chili... Creamed Corn Cornbread Muffins Easy Beer Bread Zucchini Cheese Bread Make Life Easy! Shop With Me Show Me Your Southern Soul! I’d love to see your creations!...
Hey Reader! When I want something fresh and full of flavor, this Mediterranean Pasta Salad is the first thing I make. Tender pasta, juicy veggies, briny olives, and creamy feta all come together with my homemade Greek dressing — it’s simple, bright, and super satisfying. It’s the kind of dish that works for just about everything: a quick lunch, a summer cookout, or an easy dinner when you want something lighter. My "Sort of Famous" Mediterranean Pasta Salad Make This Recipe Pin for Later What...