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I’m Donya, the life behind A Southern Soul. I share recipes that are easy to make and full of flavor using simple ingredients. You'll find meal plans for family dinners along with inspiration for entertaining.
Hey Reader! I’ve got a new recipe to share—and it actually came from one of YOU! A sweet reader wrote and asked for an easy, no-fuss way to make chicken legs that still packs in the flavor. And I knew right away what to share. These Crock Pot Chicken Legs have been in my personal dinner rotation for years. They’re juicy, seasoned just right, and cooked low and slow in the slow cooker until they’re fall-apart tender. Crock Pot Chicken Legs Try This Recipe Pin For Later What to Serve With This...
Hey Reader! Chilled, zesty, and packed with flavor, Southern Pickled Shrimp is one of those old-school Southern recipes that’s just as welcome at a holiday party as it is on a hot summer day. Whether you’re entertaining guests, heading to a gathering, or just want something light and bright to snack on, this one’s worth making. I’ve updated the post with new photos, pro tips, FAQs, and a few ways to make it your own (hello, Louisiana twist). The Ultimate Southern Pickled Shrimp Try This...
Hey Reader! Every year, the 4th of July rolls around and I find myself reaching for the same tried-and-true recipes—grilled chicken, deviled eggs, potato salad… you know, the good stuff. But I also love trying something new, whether it’s a fresh twist on a side dish or a dessert that steals the show. So this year, I’ve pulled together 50+ of my best 4th of July recipes—all Southern favorites that’ll help you host a cookout that feels festive, delicious, and totally doable. 50+ Best 4th of...